​The Future of Amino Acids is Stable.
At Amino Five, we have redefined what is possible with amino acids.
​
Our world-first inherent stabilisation technology protects amino acids and other bioactive ingredients in liquid form — without the need for sugars, caffeine,
synthetic carriers, or preservatives.
Our proprietary, patented process, validated by leading scientists, is redefining what’s possible in health innovation.​
Our breakthrough inherent stabilisation technology allows amino acids — and a wide range of powdered supplements and bioactive ingredients — to remain stable, potent, and crystal-clear in water over extended periods.
​
​
​
Why Stabilisation Matters
-
Purity — No masking agents or additives.
-
Potency — Bioactivity preserved over extended shelf life.
-
Performance — Stable in water for two years or more.
-
Possibility — Expand formulations previously considered impossible.
With Amino Five, your ingredients stay powerful, your products stay pure, and your shelf life extends naturally.
Our technology empowers innovation across:
-
Sports Nutrition — Ready-to-drink performance solutions
-
Cognitive & Anti-Ageing Health — Water-stable NMN, collagen, peptides
-
Veterinary Nutrition — Stable supplements for animal health
-
Agriculture — Sustainable bioactives for crops and livestock
-
Pharmaceuticals — Clinical-grade supplement and therapeutic innovation
If it comes as a powder, we can stabilise it.
